Description
Low-calorie, contains vitamins of group B, vitamin C, PP, and carotene, as well as such indispensable minerals as potassium, iron, calcium, magnesium, sodium, and phosphorus. Helps prevent the formation of cholesterol.
Eggplant and garlic
First quality / Sterilized product
Ingredients: sliced eggplant, garlic, sunflower oil, sugar, salt, acetic acid, black peppercorns, coriander seeds, bay leaf.
Nutrition statement (average values) per 100 g product
Energy value 301 kj / 67 Kcal
Fats 5.0 g
Carbohydrates 5.4 g
Protein 0.4v g,
Date of manufacture (coinciding with batch number L)
Shelf life – 3 years from date of manufacture.
Storage conditions: temperature from 0 C to 25 C and relative humidity up to 75%.
After opening the package, store the product in a refrigerator at 1 ° C to 4 ° C.
Nominal volume 430 ml, net weight 400 g.
Category: Vegetable products
