Description
Rich in various vitamins (B, C, A, K, P) and minerals.
Plum in syrup
Table quality / Sterilized product
Ingredients: plums, sugar syrup.
Nutrition statement (average values) per 100 g of product
Energy value 171 kj / 38 Kcal
Carbohydrates 10.0 g
of which 9.0 g sugars
Protein 0.6 g
Date of manufacture (coinciding with batch number L)
Shelf life – 18 months from date of manufacture.
Storage conditions: temperature from 0 C to 25 C and relative air humidity max 75%.
After opening the package, store the product in the refrigerator at 1 C to 4 C
for no longer than 24 hours.
Nominal volume 720 ml, net weight is 690 g
GOST 816-91
