First quality / Sterilized product
Ingredients: sliced eggplant, garlic, sunflower oil, sugar, salt, acetic acid, black peppercorns, coriander seeds, bay leaf.
Nutrition statement (average values) per 100 g product
Energy value 301 kj / 67 Kcal
Fats 5.0 g
Carbohydrates 5.4 g
Protein 0.4v g,
Date of manufacture (coinciding with batch number L)
Shelf life – 3 years from date of manufacture.
Storage conditions: temperature from 0 C to 25 C and relative humidity up to 75%.
After opening the package, store the product in a refrigerator at 1 ° C to 4 ° C.
Nominal volume 430 ml, net weight 400 g.
Category: Vegetable products
